Date: Friday, April 7, 2017 to Saturday, April 8, 2017
Time: 12:00pm to 2:00pm
Description: Sherrie will be the host of the Spring tea! The tables will be fixed up for you with Sherrie's personal collection of special place settings to make you feel extra special. Each person will have an opportunity to try three different hot and two different iced loose leaf Bates teas! You will learn about where they come from and correct temperature to brew these teas. The treat is the wonderful homemade scones, lemon curd, Devonshire cream, three tea sandwiches and four wonderful desserts. While you dine on your delectable treats, Sherrie will share a bit of history of the Bates farm. If you enjoy cooking and want to make some of the day's tea treats you will be given the recipes to take home. Come, relax, bring a friend and meet new friends.
$30.00 per person. Space is limited. Reservations required.
RSVP Today by calling (760)749-3333!