This chili mix supplies winter warmth to skiers and other outdoor enthusiasts! Add ground chuck and sliced pork for this blaze-of-glory Midwestern chili soup. Serves 6 - 8.
Ingredients~Kidney beans, cranberry beans, onion, chili peppers, celery, peppers, paprika, garlic, cayenne, spices and herbs; Gluten-free.
Note: Be sure to thoroughly cook the dark red kidney beans after soaking for several hours. We recommend soaking overnight for best cooking results. Undercooked dark red kidney beans can cause serious digestive problems.
Recipe Additions:
1 tablespoon oil
1/2 pound thinly sliced pork
1 1/2 pounds ground chuck
2 tablespoons brown sugar
salt and pepper
1 14.5-ounce can diced tomatoes
2 cups beef broth
1 cup red wine
